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Winter Grapefruit Salad
Yield: 4 servings


1/4 cup grapefruit juice
2 T balsamic vinegar
1 T olive oil
1 T Sucanut
1/8 t salt
1/8 t pepper
4 cups mixed organic greens
3 grapefruit, peeled, seeded and sectioned
2 pears, thinly sliced
1/4 cup dried cranberries
1/4 cup pecans, toasted


1. For dressing whisk together grapefruit juice, vinegar, oil, Sucanut, salt and pepper. Set aside.

2. Combine salad greens, grapefruit, pears, cranberries and pecans. Add dressing, tossing gently.

Adapted from Try-Foods International

"Natural Healing with Herbs for a Healthier You"